Plantation Coffee in Jamaica, 1790-1848 is the first comprehensive history of the Jamaican coffee industry, covering a period of rapid expansion and decline. The primary objective is to examine the structure and performance of the industry and to demonstrate the extent to which it contributed to the diversity of the Jamaican economy and society in this period. All of this is examined within the context of a period characterized by significant structural shifts in the then emerging global economy.As a work in economic history, the book is based on solid archival research and econometric analysis. Kathleen E.A. Monteith examines the changing levels of production, trade, productivity, and profitability of the industry and discusses the people involved in the industry, both free and enslaved. A demographic profile of the coffee planters and their familial relationships is established. The work experience of the enslaved men, women and children in the coffee industry, their organization, the nature of their works and the..